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Monday, January 21, 2008

A Terrific Cajun Spice in New England (Really)


Spicy Food Guy has purchased dozens of cajun spices over the years, most of them with cool names like "Crazy Cajun Killer Rub" with a graphic showing a swamp, crayfish, gator, or all three. Made in Louisiana and hot and tasty as all get out. Great on fish, chicken, and pork chops.

So imagine Spicy Food Guy's surprise at finding one of the best cajun spices he has ever tasted at the Atlantic Spice Company in Cape Cod, Massachusetts.

A couple of caveats. First, it's really not fair that New England has a really good cajun spice. They already have the Championship Red Sox, the Championship Patriots, and the best lobster rolls you can get in the continental United States.

Secondly, Cape Cod is a cool place to take kids. One day, when Spicy Food Guy took Intellectual Eldest Daughter of Spicy Food Guy (IEDOSFG) and Loud Only Son of Spicy Food Guy (LOOSOSFG) on a whale watching trip, we saw a basking shark up close. It was the most bizarre animal Spicy Food Guy has ever seen in the wild; you could stuff an oil barrel in its open mouth, and still have room to add a couple of presidential candidates. We're talking one big mouth. To date, the basking shark is the only thing seen anywhere that has rendered LOOSOSFG absolutely silent.

Anyway, one rainy day in Cape Cod Loving Mother of Spicy Food Guy (LMOSFG) talked him into a trip to the Atlantic Spice Company, where Spicy Food Guy bought a small jar of cajun spice. Months later, Spicy Food Guy ordered a couple of pounds of the same spice, put it in a big oversized jar and placed it in a position of honor in the pantry. Later, one of the kids cut a picture of the word "hot" out of a magazine and taped it to the jar.

No lie there. The Atlantic Spice Company cajun spice is very hot, and very, very flavorful. Spicy Food Guy especially loves it on fish, shrimp, gumbo, and grilled vegetables. Great stuff. The Atlantic Spice Company makes spices for a living. They nailed the hell out of this one.

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